Panini
Made To Order In Our Brick Oven. All Panini's Served With Field Greens Or French Fries
Provolone, Prosciutto, Sopressata, Portobello Mushrooms, And Arugula |
$7.95 |
Grilled Chicken, Broccoli Rabe, Tomatoes, And Mozzarella |
$8.95 |
Grilled Chicken, Eggplant, Provolone Cheese And Roasted Peppers |
$8.95 |
Grilled Chicken, Roasted Peppers, Portobello Mushrooms, Arugula, Fresh Mozzarella |
$8.95 |
Steak And Mushrooms, Red Onions And Cherry Wine |
$9.95 |
Chicken Parm - Chicken Cutlet, Mozzarella Cheese And Tomato Sauce |
$8.95 |
Bistro Special - Bresaola, Arugula, And Three Cheese Sauce |
$9.95 |
Crab Cake With Arugula Tomatoes And Onions |
$10.95 |
Grilled Eggplant, Roasted Peppers, Arugula And Fresh Mozzarella |
$7.95 |
Portobello Mushrooms, Arugula, Roasted Peppers And Goat Cheese |
$7.95 |
Brick Oven Pizza
All pizza's are Thin Crust, & made using only wood in our brick oven
Plain Cheese PizzaTomato Sauce, & mozzarella cheese |
$7.00 |
MargheritaFresh mozzarella, plum tomatoes, basil, garlic |
$8.00 |
MediterraneanTomato sauce, mozzarella, eggplant, feta cheese, & basil |
$9.00 |
RomanoTomato sauce, parmigiano cheese, garlic, sliced tomatoes & basil. |
$8.00 |
PrimaveraBroccoli, onions, mushrooms, green peppers, tomato sauce, & mozzarella |
$10.00 |
FunghiMushrooms, truffle oil, tomato sauce, & parmigiano cheese |
$10.75 |
Quattro StagioniHearts of artichokes, mushrooms, black olives, & prosciutto |
$11.00 |
Quattro FormaggioRicotta, mozzarella, parmigiano, & gorgonzola cheese |
$11.00 |
Bistro PizzaBresaola, arugula, shaved parmigiano, tomato mozzarella & truffle oil |
$11.00 |
Appetizers
Soup of the Day |
$5.00 |
Fresh MozzarellaWith beef steak tomatoes & roasted peppers |
$7.00 |
Bistro CalamariFlash fried & glazed w/ balsamic reduction & hint of cajun spices |
$8.00 |
Little Neck ClamsServed in a light tomato sauce |
$8.00 |
MusselsServed in a light tomato sauce |
$7.00 |
Salads
Artichoke & ArugulaWith balsamic vinaigrette, w/ shaved parmesan cheese |
$6.00 |
Baby Field Greenswith fresh tomatoes, red onion, in an Italian vinaigrette |
$5.00 |
Pastas
Spinach RavioliHomemade ravioli, stuffed w/ spinach & ricotta, served in a marinara sauce |
$11.00 |
CavatelliAerved w/ chicken, fresh mozzarella, spinach, plumped tomatoes, olive oil, & garlic |
$12.00 |
PenneWith broccoli rabe & italian sausage, olive oil & garlic |
$10.00 |
RigatoniWith vodka sauce, w/ chicken & fresh peas |
$11.00 |
Chicken & Meats
All Entrees are served w/ a house salad or soup
Baby Lamb ChopsPistachio crusted, served w/ broccoli rabe, in a port wine |
$27.00 |
Hanger SteakGrilled, served w/ mushroom risotto in red wine reduction |
$24.00 |
Chicken MarsalaServed w/ mixed mushrooms, in marsala wine sauce |
$13.00 |
Chicken FrancaiseLemon white wine & capers |
$12.00 |
Chicken CapresePan seared breast of chicken, w/ beef steak tomatoes, asparagus, & fresh mozzarella |
$13.00 |
Veal CapreseVeal scallopini pan seared, w/ beef steak tomatoes, asparagus, & fresh mozzarella |
$14.00 |
Veal ScallopiniSauteed wild mushrooms in marsala wine sauce |
$13.00 |
Atlantic SalmonOver grilled vegetables, topped w/ warm basil vinaigrette |
$14.00 |
TilapiaCoconut crusted, served over sauteed escarole, in a raspberry wine |
$13.00 |
Sandwiches
Fillet Mignon SandwichWith sauteed mushrooms & red onions |
$10.00 |
Chicken SandwichBroccoli rabe, & melted mozzarella |
$10.00 |
Prosciutto SandwichWith mozzarella, roasted peppers on a foccacia bread |
$9.00 |
Grilled Vegetable SandwichRoasted peppers, portabello mushrooms, grilled zucchini, & goat cheese |
$9.00 |
Brick Oven Panini
Steak & Mushrooms, Red Onions & Cherry Wine |
$9.95 |
Dessert
Vanilla or Chocolate Ice Cream |
$3.50 |
Selections
Penne w/ Butter |
$5.95 |
Penna Marinara |
$6.95 |
Linguini w/ Meat Balls |
$8.95 |
Chicken Fingers |
$8.95 |
Pizza Regular |
$7.95 |
Pizza & Nutela |
$8.95 |
Chicken ParmChicken cutlet, mozzarella cheese & tomato sauce |
$8.95 |
Panini
Made to order in our brick oven. All Panini's served w/ field greens or french fries.
Grilled Chicken, Broccoli Rabe, Tomatoes And Mozzarella |
$9.95 |
Grilled Chicken, Eggplant, Provolone Cheese And Roasted Pepper |
$9.95 |
Grilled Chicken, Roasted Peppers, Portobello Mushrooms, Arugula Fresh Mozzarella |
$9.95 |
Steak And Mushrooms, Red Onions And Cherry Wine |
$10.95 |
Chicken Parm - Chicken Cutlet, Mozzarella Cheese And Tomato Sauce |
$9.95 |
Grilled Eggplant, Roasted Peppers, Arugula And Fresh Mozzarella |
$8.95 |
Brick Oven Pizza
All pizza's are Thin Crust, & made using only wood in our brick oven
Plain Cheese PizzaTomato Sauce, & mozzarella cheese |
$7.00 |
MargheritaFresh mozzarella, plum tomatoes, basil, garlic |
$8.00 |
MediterraneanTomato sauce, mozzarella, eggplant, feta cheese, & basil |
$9.00 |
RomanoTomato sauce, parmigiano cheese, garlic, sliced tomatoes & basil. |
$8.00 |
PrimaveraBroccoli, onions, mushrooms, green peppers, tomato sauce, & mozzarella |
$10.00 |
FunghiMushrooms, truffle oil, tomato sauce, & parmigiano cheese |
$10.75 |
Quattro StagioniHearts of artichokes, mushrooms, black olives, & prosciutto |
$11.00 |
Quattro FormaggioRicotta, mozzarella, parmigiano, & gorgonzola cheese |
$11.00 |
Bistro PizzaBresaola, arugula, shaved parmigiano, tomato mozzarella & truffle oil |
$11.00 |
Appetizers
Soup of The Day |
$6.00 |
Mozzarella CapreseWith beef steak tomatoes & roasted peppers, drizzled w/ aged balsamic vinegar & fresh basil |
$9.00 |
TortiniHomemade fresh mozzarella lightly breaded, in a tomato fresh basil sauce w/ capers & anchovies |
$10.00 |
Bistro CalamariFlash fried & glazed w/ balsamic reduction & hint of cajun spices garnished w/ tomatoes & scallions |
$11.00 |
Shrimp & BeansSauteed shrimp w/ a ragu of cannelloni beans basil & garlic |
$11.00 |
Vegetable NapoleonWarm layers of portobello mushroom, grilled zucchini, & roasted peppers & goat cheese |
$9.00 |
Sausage & EscaroleSauteed escarole w/ sausage hot cherry peppers, oil & garlic |
$10.00 |
Zuppa Di ClamsIn at tomato broth |
$10.00 |
Zuppa Di MusselsIn a tomato broth |
$9.00 |
Salads
Bistro SaladBaby field greens w/ fresh green apples, tomatoes, gorgonzola cheese, balsamic vinaigrette |
$8.00 |
Artichoke & ArugulaWith balsamic vinaigrette & shaved parmesan cheese |
$7.00 |
Baby Field GreensWith fresh tomatoes, red onions, & goat cheese in a Italian vinaigrette |
$7.00 |
Baby Spinach SaladWith spiced pecans, gorgonzola cheese, & aged balsamic reduction |
$7.00 |
Cesar SaladServed w/ garlic croutons, shaved parmesan |
$7.00 |
Pastas
Capellini PuttanescaWith anchovies, capers, onions, black olives & garlic in a marinara sauce |
$17.00 |
RigatoniIn a vodka sauce w/ chicken & fresh peas |
$15.00 |
PenneWith broccoli rabe & Italian sausage, in olive oil & garlic |
$16.00 |
Linguini Frutti di MareWith clams, mussels, calamari, shrimp in a seafood tomato broth |
$19.00 |
OrecchietteWith shrimp, sun dried tomatoes, mushrooms, broccoli rabe, olive oil & garlic |
$17.00 |
CavatelliServed w/ chicken, fresh mozzarella, spinach, plumped tomatoes, olive oil, & garlic |
$17.00 |
Beef RavioliBeef stuffed ravioli, served w/ braised short ribs, in a ribs natural jucie |
$20.00 |
Spinach RavioliHomemade Ravioli, stuffed w/ ricotta & spinach, served in marinara sauce |
$17.00 |
Chicken & Meats
Chicken MilaneseBreaded, pan seared, w/ chopped arugula, tomatoes, & red onions, in a balsamic vinaigrette |
$16.00 |
Chicken FrancaiseWith roasted carrots, mashed potatoes, lemon caper sauce |
$17.00 |
Chicken CapresePan seared breast of chicken topped w/ sliced beefsteak tomato, & melted Fontina cheese, & asparagus, lemon white wine & touch of butter |
$18.00 |
Pork ChopServed w/ sauteed asparagus, tomatoes, & fresh mozzarella in a port wine sauce |
$22.00 |
Veal CapreseVeal scallopini, topped w/ sliced beefsteak tomato, melted fontina cheese, & asparagus, lemon white wine & touch of butter |
$22.00 |
Veal & ShrimpVeal scallopini & shrimp sauteed fresh mushrooms, black olives, peas, in a sherry wine sauce |
$24.00 |
Hanger SteakGrilled, served w/ mushroom risotto in red wine reduction |
$24.00 |
Beef BracioleStuffed beef w/ sopresatta, fresh herbs, bread crumbs & fontina cheese over sauteed broccoli rabe in a port wine sauce |
$25.00 |
Seafood
SoleAlmond crusted, over sauteed spinach, in a lemon white wine sauce |
$22.00 |
Tilapia MarechiaraPan seared Tilapia w/ mussels, clams in a tomato broth |
$23.00 |
SalmonHoney glazed, w/ fresh herbs, over a crab cake |
$24.00 |
Zuppa di PesceServed w/ mussels, clams, shrimp, calamari, chunks of filet fish, in a seafood tomato broth |
$25.00 |
Prix Fix Menu
22.95 Per person
Appetizers
Soup of the Day |
$0.00 |
Fresh MozzarellaWith beef steak tomatoes & roasted peppers |
$0.00 |
MusselsIn a light tomato sauce |
$0.00 |
Baby Field GreensWith fresh tomatoes, red onions, in an Italian vinaigrette |
$0.00 |
Caesar SaladServed w/ garlic croutons, shaved parmesan cheese |
$0.00 |
Entrees
Chicken FrancaiseWith mashed potato, lemon caper sauce |
$0.00 |
Chicke MilaneseWith chopped arugula, red onions, plum tomatoes, in a balsamic vinaigrette |
$0.00 |
PenneWith Italian sausage, broccoli rabe, olive oil, & garlic |
$0.00 |
Spinach RavioliHomemade ravioli, stuffed w/ spinach & ricotta, served in a marinara sauce |
$0.00 |
CavatelliServed w/ chicken, fresh mozzarella, fresh spinach, & basil, w/ chopped up plumped tomatoes in olive oil & garlic |
$0.00 |
TilapiaLightly potato crusted, served over sauteed spinach, in a chardonnay butter sauce |
$0.00 |
Dessert
Italian Cheesecake |
$0.00 |
Vanilla Ice Cream |
$0.00 |
Chocolate Ice Cream |
$0.00 |
Coffee or Tea |
$0.00 |